PA’INA (A SMALL PARTY IN HAWAIIAN)
HopsnDrops SUMMER 2024 Hawaiian themed Featured Menu!
June 4th-August 25th
MEA 'AI NO KA 'OHANA
Food for the family in Hawaiian!
ALOHA SALAD
An island favorite! Fresh lettuce topped with your choice of sauteed shrimp or teriyaki chicken. Mixed with red peppers, diced pineapple, green onion and HopsnDrops housemade island dressing. Drizzled with teriyaki glaze and topped with wontons. Recipe inspired by team members, Beth Phillips & Adian McDaid, Richland 16.25
HAWAIIAN CHICKEN SLIDERS
Voted most likely for you to book your flight to Maui…. Grilled chicken breast tossed in Hawaiian Sriracha sauce, topped with Swiss cheese and ham. Served on two brioche slider buns with mayonnaise. Your choice of side. Sorry, no sides on happy hour. Recipe inspired by team member, Sammantha Shegrud, Silverdale 12.95 – Happy Hour 9.25
PULLED PORK LUAU SANDWICH
You’ll be dancin’ the hula… Pulled carnitas tossed in HopsnDrops BBQ sauce with Hawaiian pineapple-cilantro coleslaw and red onion. Served on a kaiser bun with your choice of side. Recipe inspired by guest, Lauren Troxell, Maple Valley 15.95
NO BOOZE | ZERO PROOF | NON A
DOLE WHIIPPED LEMONADE
Vanilla syrup, pineapple syrup, fresh pineapple and whipped cream muddled then topped with pineapple juice, lemonade and Starry. Topped with whipped cream! Sorry, no refills on this one! Recipe inspired by team member, LaTausha Hernandez, Frederickson
THNAK YOU!
CELEBRATING 15 YEARS IN AUGUST 2024!
$1.8 Million Donated To Charity
4.5 Million Beers
1.2 Million Icy Drops
2.5 Million Angus Beef Burgers
TIKI BAR
ADULT DOLE WHIPTINI
Don Q Coconut Rum, 360 Pineapple Vodka and triple sec muddled with fresh pineapple and whipped cream. Topped with pineapple juice, sweet & sour and Starry. Served in an icy glass with a sugared rim. Recipe inspired by team member Mikayla Smith, Richland
LANAILAND SUNSET
360 Pineapple Vodka, Don Q Coconut Rum, Tanqueray Sevilla Orange Gin and triple sec, topped with sweet & sour, pineapple juice and a splash of grenadine. Served in a pint glass. Recipe inspired by team member Riley Lopes, Lakeland Hills
TIKI PUNCH
Don Q Coconut Rum, dark rum, sweet & sour and ginger beer layered and served in a pint glass. Recipe inspired by HopsnDrops guest, Alexia Swing, Smokey Point
LAVA FLOW
Don Q Rum, Don Q Coconut Rum, BOLS Banana Liqueur, strawberries, cream of coconut and pineapple juice hand shaken and served in a sugar rimmed icy glass. Recipe inspired by HopsnDrops guest, Rita Gallegos, Snohomish
- A HOPSnDROPS FAVORITE
- TEAM INSPIRED ITEM
PAIRING ALERT
NOTICE: BURGERS, STEAKS & EGGS MAY BE COOKED TO ORDER. CONSUMING RAW OR UNDER-COOKED FOOD MAY INCREASE YOUR RISK FOR FOOD BORNE ILLNESS.